Enjoy a Healthy Memorial Day Weekend

22nd May 2014

Healthy MDW Fruit Platter

Hope you are having an awesome week! Just wanted to share some holiday weekend tips as Memorial Day approaches. It can be a time when fun festivities present you with challenges that can get in the way of making the choices that support your goals.

Whenever you have a get together coming up, it may cause you some stress and concern while you’re are on your program. No need to stress, just follow these helpful tips to make the weekend a healthy and happy one. The first step is to decide what you want: your goals. Remember it’s not about “cheating” or “being bad” it is about making a choice and to look forward to where you are going.

Use these tips…
1) The best defense is a great offense! Think ahead for all possible situations that you may be placed in, and make sure that you have your meal replacements with you. During a trip, it may not always be possible to continue the 5 and 1. It may be easier for you to do a maintenance type program (3 meal replacements around a healthy lunch and dinner).

2) Get the support of your family and friends. If you are going to an event with many people that you haven’t seen for awhile… you are going to dazzle them with your great success and new healthy look! Ask them to help you stay on course, and you may even get some of your friends and family to join you! Don’t forget that TSFL give you a referral fee!

3) Keep a positive attitude. Remember that your goal is not only to lose weight but to gain health. Your continued positive self-talk will empower you to successfully get through the holiday/gathering. Fattening unhealthy foods are going to keep you from reaching your goal so be strong and stay away!

4) Take advantage of the festive feelings and get some extra exercise in! Take a walk or bike ride. Walk the mall if it is too cold or visit a nearby gym as a guest. Activities will boost your mood and cut your appetite.

5) Have a cup of coffee after dinner instead of desert. Wait an hour or two and have a pudding or crunch bar for desert. Help out in the kitchen after dinner. This will burn some calories walking back and forth to table and kitchen, it also gives help to the hostess (if not you) and the kitchen conversations are sometimes the best.

6) Bring healthy foods that you and others will enjoy.

7) Don’t be concerned if your weight loss slows down this week. When you interrupt your normal day, sleep less, stress out, or do not have time to exercise… then you are setting yourself up to have a slower weight loss. So, relax and enjoy your time with family!

Cauliflower Pizza

9th March 2014


Makes 4 individual pizzas

Pizza Crust
2 eggs
2 cups reduced fat mozzarella cheese
2 cups riced cauliflower (grate the raw cauliflower on a cheese grater or in a food processor)
2 garlic cloves
1/4 cup fresh julienned basil

Pizza Toppings
1 cup marinara sauce (1/4 cup per pizza)
1 zucchini, thinly sliced
 & roasted
1 yellow zucchini, thinly sliced & roasted
Turkey Pepperoni
Basil Ricotta (see recipe below)

Basil Ricotta
1 cup ricotta (low fat)
1 tbsp fresh chopped basil
Pinch salt and pepper

– Preheat oven to 450 degrees.
– Line a cookie sheet with parchment paper, spray with non-stick spray.
– In a medium bowl, combine riced cauliflower, basil, eggs and mozzarella and set aside until ready to use. Divide into 4 amounts and press evenly on the parchment paper.
– Bake the crusts at 450 degrees for 12-15 minutes or until “golden brown”.
– Remove the cookie sheet from the oven.
– Add sauce to each pizza.
– Then add toppings: sliced zucchini and sliced onions. For maximum tastiness, I recommend roasting these in the oven beforehand.
– Drop a teaspoon sized spoon-fulls of basil ricotta cheese on the vegetables and press down slightly on the ricotta to flatten.
– Place back in the oven until pepperoni looks crispy and cheese is melted a bit, about 5 – 10 minutes.